DATE TIME: Wednesday, August 26 - 12:00pm to 2:00pm

We’ll be holding the traditional Non-Rail Luncheon on Wednesday, with a guest speaker and fun activities.

There are two menu choices:
Wild Columbia River Salmon Salad - Grilled Salmon over roasted beets with Wild Greens, Tomatoes, Chevre, Tamari Roasted Pepitas & Lemon Vinagrette Bakery Rolls & Butter

Roast Beef - With Caramelized Red Onions, Smoked Tillamook Cheddar, Crisp Cabbage Slaw, Horseradish Cream Cheese & Ripe Tomatoes on Rustic Bread Seasonal Fruit Salad - Pepperoncini

Ticket sales close at 5:00 p.m. Sunday.